Monday, February 4, 2008 6:45 PM
04/02/2008
then then you hav to prepare the pineapple paste...by rolling into small small oval shapes like in the picture below...it's like you can jus eat some while u do is a great idea! more nergy due to the high sugar content in the paste...=.= (which means...too much n u'll get FAT OoO)

then we jus left with wrapping the flour n the paste together and then the face was decorated by my aunt....the third pic was before ovening..then the last one is after cooked ^^ look so nice rite!!! i ate abt 4 after it was done and my aunt had to smack my hand n hid it some where 'safe' -o- wahhhh my pinapple tarts~!!!!
FULL STOP